The Recipe Club begins...

It was the first meeting of our recipe club on 3/15/2012. We shared food, fun and fellowship. Along with the recipes which were shared we had some great conversations. In addition to the stories that went specifically with the recipes we shared some of our cooking mishaps:

• Annie told about when she was make 10,000 baking powder biscuits when working in food service- she used baking soda instead of baking powder
• Charlene told an experience of when her kids worked at McDonald
• Elaine told us about an applesauce cake that was made ahead and an apple was stored in the middle, It was wrapped and set aside for the flavors to blend. When she went to share it at a jewelery party it was somewhat fermented, everyone said it was very delicious and they all really enjoyed themselves
• Launa told of making an anniversary cake for her parents when she was younger- the frosting kept turning out too runny, so she dumped it down the toilet and tried again, several times. Finally, she asked for help from her mom who when they read the recipe it was noted that she was adding in 1 cup of milk instead of 1 Tablespoon of milk.

Attending:
Jolene, Annie, Judy, Elaine, Leslea, Bertha, Muriel, Julia, Megan, Paige, Launa, Charlene

Please join us next month- 7:30 pm, April 12th